Lotus Fine Semolina is a coarsely ground wheat flour typically used in pasta dough. It is high in protein and used for dusting bread, making pizza dough or pasta and as a thickener for soups and sauces.

Packed in Australia from local ingredients. Packaged in a re-sealable oxygen barrier bag to preserve freshness.

Lotus Fine Semolina is a good source of protein, non gmo, vegetarian and Australian owned.